So I know I took a break from blogging. But I am back, and living my life a whole different way. For lent I had to decided workout every day, or be active in some way. And I have started to incorporate more veggies, and fruit in my life. I realized that I am a HUGE emotional eater. I use it for comfort, celebration, and about every other mood I might be feeling.

Growing up, I had sweets around all the time. We, as a family, overate. And it’s a nasty habit I have taken with my into the beginning part of adulthood. I have realized this and am taking the steps to make sure I do not continue this bothersome habit. I have never “struggled” with weight, I just carry around a few extra pounds that I know my body doesn’t need to survive.

So something I was giving to Jesus for lent has helped me start the life change that I always wanted. I am eating healthier foods, counting most of my calories to see where I am at, and exercising (and pushing myself! Instead of just going through the motions). I’ve realized how unhealthy our lifestyles can be here in America. We eat, and don’t move – everyday. I want to break the mold and be healthy. I want to feel energized and strong. Feed my body with good stuff, but allow myself to indulge as well.

After much research, I’ve discovered it’s a pretty simple equation. Exercise and portion control to maintain a healthy lifestyle. My upcoming nuptials are less than 4 months away and I want to be toned and feeling good about how much clothes fit and how I look.

I found I am constantly surrounded by women who are on “diets”, complaining that they are fat, and yet they don’t do anything about it. I am trying to change that frame of mind where if you are unhappy about something – change it! And we all have the tools to be healthy…and happy.

Enough of my rambling! Started my day off right with some Overnight Oats with PB (my daily addiction). No day is complete for me without peanut butter.

Overnight Oats with Flaxseed
1/2 cup rolled oats
1/3 cup vanilla Almond milk
1/8 cup coconut milk
1 tbsp milled flaxseed
1.5 tbsp peanut butter

Put first 4 ingredients in tuperware overnight. In the morning, scoop a big scoop o’ peanut butter right on top and enjoy! I dug into mine because I was craving it so bad this morning! I had it with an Almond Joy Almond Milk french roast coffee. Usually the Overnight Oats look like this (this one complete with chocolate chips – optional):

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